During the show, a rich program of conferences is offered to visitors who wish to discover the industry's latest news, presented in person by numerous renowned experts, both Algerian and international.
The 2025 schedule, which is currently being finalised, has been developed in collaboration with NutriMarketing and Agroligne magazine.
The first speakers for the 2025 agenda
:
- Feriel ADIDOU
Fadidou cheese dairy.
Cheese tasting workshop.
- Amina CHAHED
Food safety specialist and quality manager
Professor at the National School of Veterinary Medicine in Algiers.
Conference: Mastering the hygienic environment in the food industry.
- Imene CHENTIR
Senior Lecturer High School of Food Science and Food Industries (ESSAIA)
Workshop on recycled packaging.
- Béatrice DE REYNAL
Nutritionist and NutriMarketing Innovation expert
Conference: Nutrition in Algeria.
- Dr. Mokhtar GUISSOUS
Senior Lecturer at Mohamed El Bachir El Ibrahimi Bordj Bou Arreridj University.
Agroecologist, expert in olive growing and terroir products.
Sensory appraisal workshop for different olive oils.
- Toufik HADKEHEIL
CEO Fruit and Vegetables Export Cluster (CAFLEX)
Conference: Exporting to Africa, a key growth market for Algeria.
- Zahi HARIZ
CEO Algerian Consumer Federation
Conference: The production and development of organic agro-food products: feasibility, reality and opportunities.
- Djamel-Eddine MEKHANCHA
Lecturer and researcher, Constantine University
Conference: Algerian food databanks, a necessity.
- Dr. Kahina MELLAB
Professor - Researcher
Master of research class -B- Macroeconomics and Economic Integration Division
CREAD Research Centre in Applied Economics for Development.
Conference: From production to export: the Algerian agro-food sector and the challenges of development.
- Ahmed RADJA
Sogistal, management and technical solutions company for agriculture.
Conference: The technical and organisational requirements of agricultural production designed for processing.
- Nadir SACI
General Manager of Almadar.
Conference: The recycling and waste recycling sector.
- Amine ZAHRAOUI
Manager and instructor
ITCCF Training School
Conference: Transforming agro-food sales: the importance of training in customer negotiation and management.
- Hanaa BRAHIMI and Mehdi BENALLEGUE
PWC
Conference: External development strategy and growth of economic players in the agro-food sector.
The Experts’ Agora agenda will include talks from the shortlisted candidates to the Djaz’Innov 2025 contest.

AGROLIGNE
