Every year, the Djazagro trade show attracts experts and decision-makers involved in the entire agri-food value chain.
Published on Jan 8,2026 at 3:24 PM | Updated on Apr 10,2026 at 8:55 AM
In 2025, 95% of visitors were Algerian, representing the main players in the national market: manufacturers, processors, distributors, artisan bakers and pastry chefs, laboratories, public institutions, etc. The remaining 5% came from abroad, mainly from France, Tunisia, Italy and Spain, which are long-standing partners in the sector.

Motivations focused on finding solutions

The Djazagro trade show is above all a place for exchanges and solutions. According to the 2025 visitor survey, 75% of participants came to meet their usual suppliers, while 70% came to discover new ones. Innovations also play a central role: 69% of visitors come to explore new products or equipment, and just as many to learn about trends and technological developments in the sector.

Finally, 68% say they make purchasing or partnership decisions on site.

All these indicators highlight the concrete and productive nature of the meetings organised at the show.

A remarkable loyalty rate

Djazagro has established itself as an unmissable event. 96% of visitors expressed their intention to return in 2026. 78% said they were satisfied with the quality of the exhibitors, 76% felt that the event played a key role in the development of their business, and 75% praised the overall atmosphere of the show.

This loyalty is testament to the strength of the network that has been built up over the years: a climate of trust, constructive exchanges and an environment conducive to long-term collaboration.

A diversity of profiles at the service of innovation

The visitor profile reflects the richness of the Algerian agri-food ecosystem: 34% come from the agri-food industry, 14% from equipment manufacturing, and 14% from distribution and trade. In addition, there are services and laboratories (11%), public institutions (7%), as well as the bakery and pastry, storage, transport and hotel and catering sectors.

This sectoral diversity allows exhibitors to connect with contacts with complementary profiles: factory managers, production engineers, quality managers and distributors, all involved in the transformation and promotion of the sector.

A growth lever for exhibitors

For companies, the Djazagro trade show represents a unique opportunity to meet a professional and loyal audience. It is a place where solutions meet their users, where innovations find their market, and where long-term collaborations are built.
Stand à Djazagro

Exhibitors find strong visibility, a solid local presence and concrete prospects for development throughout the North African region.

Building on these results, the Djazagro trade show is preparing for a 2026 edition that will be even more focused on industrial performance, sustainability and innovation. The event intends to continue its mission: to bring together food processing players around a common goal, to advance the sector and to support local initiatives.

For exhibitors, participating in Djazagro means joining an event that showcases expertise and paves the way for new collaborations.

The exhibition will be open from Sunday 12 to Wednesday 15 April 2026 at the Palais des Expositions in Algiers – Safex.

To estimate your stand, click here.

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